Home Made Baklava Lesson in Istanbul
Sultanahmet Istanbul
Minimum 2 People Required !!!
This the Schedule FOR SULTANAHMET ISTANBUL CLASS ;
10 : 30 Am Meeting in our Office Google Map : https://maps.app.goo.gl/aSLKzYAuSp9VB9cq8
10 : 30 – 11 : 00 Am Products Recognition Materials Preparation Stage
11: 00 Am We start to mix the ingredients to be used in baklava after the dough making process begins
11:45 Am After the rising process of the dough is finished, we cut the dough into small pieces and start to roll out the dough.
13 : 00 Pm We arrange the products we have made on our tray
14 : 00 -15:15 Pm At that time we make syrup for baking and baklava
15 : 30 Pm Enjoy your Baklava 🙂
PS : Pistacchio (10 EURO Per Guest )
Home Made Baklava Workshop Lesson in Istanbul then delivered to 100% ready of the baklava. And there you have it! A unique skill and a home that will stay with you for a lifetime …

What is Baklava ;
You must taste baklava during your stay in Istanbul. The recipe may sound too easy to be true: chopped nuts are spread in between the phyllo (yufka) layers, dressed with butter, baked, and sweetened with syrup or honey. But the excellence depends on the quality of the flour, the thinness of the dough (phyllo), and the proportion of the syrup.
Baklava is a rich, sweet pastry featured in many cuisines of the former Ottoman countries. It is a pastry made of layers of phyllo dough filled with chopped walnuts or pistachios and sweetened with syrup or honey.

Contact : Hakan HACIBEKIROGLU
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E-mail : hakan_hacibekiroglu@yahoo.com ( 24/7 Online )